Food Safety Workshop - University of Missouri Extension

Producing safe food for farmers' markets.

Russell Lilly, Springfield,  Department of Health and Senior Services      
John Avery, State Fruit Experiment Station Fruit Grower Advisor     
Patrick Byers, Regional University of Missouri Extension Specialist

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Look here for current construction progress of the new $4.3 million dollar Springfield-Greene County Botanical Center funded in part by a 2006 Greene County voter approved parks sales tax.

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